So on my recent trip to Texas, I had an amazing meal at this restaurant and since that time all I can think about is this fresh tomato appetizer. It's a fresh tomato with parmesan cheese topping - how can you go wrong?! It's delicious! I found this recipe on Pinterest, which is very similar. ENJOY TASTY THURSDAY!! :)
Parmesan Tomato Bites:
2 Tomatoes, sliced
1 1/2 oz Parmesan Cheese
1 tsp oregano, dried
1 dash Salt
1 dash Black Pepper
1 tablespoon Olive Oil
Instructions
Preheat the oven to 450 F.
Cut the tomatoes lengthwise into approximately 1/3-inch slices.
Place them on a baking sheet. Top with shredded Parmesan, fresh
oregano, salt and fresh ground pepper (season according to your taste).
Drizzle with some olive oil and bake until tomatoes are tender and the cheese is melted, for about 10-15 minutes.
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